Winery Cantina ValtappinoFeudi di Gambatesa Aglianico del Molise
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Feudi di Gambatesa Aglianico del Molise from the Winery Cantina Valtappino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Feudi di Gambatesa Aglianico del Molise of Winery Cantina Valtappino in the region of Molise is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Feudi di Gambatesa Aglianico del Molise
Pairings that work perfectly with Feudi di Gambatesa Aglianico del Molise
Original food and wine pairings with Feudi di Gambatesa Aglianico del Molise
The Feudi di Gambatesa Aglianico del Molise of Winery Cantina Valtappino matches generally quite well with dishes of beef, pasta or lamb such as recipes of improved horse steak, light lasagne without béchamel sauce or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Cantina Valtappino's Feudi di Gambatesa Aglianico del Molise.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Feudi di Gambatesa Aglianico del Molise from Winery Cantina Valtappino are 2015
Informations about the Winery Cantina Valtappino
The Winery Cantina Valtappino is one of of the world's greatest estates. It offers 13 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
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The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
