The Winery Cantina le Macchie of Unknow region

Winery Cantina le Macchie
The winery offers 11 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 281 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantina le Macchie is one of the best wineries to follow in Région inconnue.. It offers 11 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantina le Macchie wines

Looking for the best Winery Cantina le Macchie wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina le Macchie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina le Macchie wines with technical and enological descriptions.

The top red wines of Winery Cantina le Macchie

Food and wine pairings with a red wine of Winery Cantina le Macchie

How Winery Cantina le Macchie wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, succulent and easy to make beef lasagna or roast veal with black olives.

Organoleptic analysis of red wines of Winery Cantina le Macchie

On the nose the red wine of Winery Cantina le Macchie. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Cantina le Macchie. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Cantina le Macchie

  • 2015With an average score of 3.69/5
  • 2017With an average score of 3.64/5
  • 2014With an average score of 3.59/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Cantina le Macchie.

  • Merlot
  • Sangiovese
  • Montepulciano
  • Cesanese

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Cantina le Macchie

Food and wine pairings with a white wine of Winery Cantina le Macchie

How Winery Cantina le Macchie wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat lasagna, tuna, pepper and tomato quiche or cheese gougères.

Organoleptic analysis of white wines of Winery Cantina le Macchie

In the mouth the white wine of Winery Cantina le Macchie. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantina le Macchie

  • 2016With an average score of 4.08/5
  • 2015With an average score of 3.95/5
  • 2012With an average score of 3.80/5
  • 2017With an average score of 3.60/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Cantina le Macchie.

  • Malvasia
  • Riesling
  • Gewürztraminer

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top pink wines of Winery Cantina le Macchie

Food and wine pairings with a pink wine of Winery Cantina le Macchie

How Winery Cantina le Macchie wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of monkfish tail with white butter, lamb tagine with dried fruits or cutlets with portuguese sauce.

The best vintages in the pink wines of Winery Cantina le Macchie

  • 2015With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Cantina le Macchie.

  • Sangiovese
  • Montepulciano

The word of the wine: Wine vinegar

Product of acetic fermentation of wine.

The top sweet wines of Winery Cantina le Macchie

Food and wine pairings with a sweet wine of Winery Cantina le Macchie

How Winery Cantina le Macchie wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Cantina le Macchie.

  • Malvasia

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

Discover other wineries and winemakers neighboring the Winery Cantina le Macchie

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina le Macchie.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Cantina le Macchie and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Wine vinegar

Product of acetic fermentation of wine.