The Winery Cantina del Duca of Emilia of Emilia-Romagna

Winery Cantina del Duca
The winery offers 13 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 174 of the estates of Emilia-Romagna.
It is located in Emilia in the region of Emilia-Romagna

The Winery Cantina del Duca is one of the best wineries to follow in Emilia.. It offers 13 wines for sale in of Emilia to come and discover on site or to buy online.

Top Winery Cantina del Duca wines

Looking for the best Winery Cantina del Duca wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina del Duca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina del Duca wines with technical and enological descriptions.

The top white wines of Winery Cantina del Duca

Food and wine pairings with a white wine of Winery Cantina del Duca

How Winery Cantina del Duca wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pad thai, sautéed squid with parsley or tomato, ham, cheese and mushroom pie.

The grape varieties most used in the white wines of Winery Cantina del Duca.

  • Pinot Grigio
  • Glera

Discovering the wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .

The top sparkling wines of Winery Cantina del Duca

Food and wine pairings with a sparkling wine of Winery Cantina del Duca

How Winery Cantina del Duca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chicken drumstick with bacon, tuna and goat cheese pie or gratin of fresh chard (green and ribs).

The best vintages in the sparkling wines of Winery Cantina del Duca

  • 2008With an average score of 3.20/5

The grape varieties most used in the sparkling wines of Winery Cantina del Duca.

  • Lambrusco

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

The top red wines of Winery Cantina del Duca

Food and wine pairings with a red wine of Winery Cantina del Duca

How Winery Cantina del Duca wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, pasta with peas and bacon or moroccan tagine with lamb and cardoons.

Organoleptic analysis of red wines of Winery Cantina del Duca

In the mouth the red wine of Winery Cantina del Duca. is a with a nice freshness.

The best vintages in the red wines of Winery Cantina del Duca

  • 2016With an average score of 3.40/5
  • 2017With an average score of 3.10/5
  • 2014With an average score of 2.90/5

The grape varieties most used in the red wines of Winery Cantina del Duca.

  • Merlot
  • Sangiovese
  • Montepulciano
  • Dolcetto

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

Discover other wineries and winemakers neighboring the Winery Cantina del Duca

Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina del Duca.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Cantina del Duca and wines from the region

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.