The Winery Cantilène is one of the best wineries to follow in Salgesch.. It offers 1 wines for sale in of Salgesch to come and discover on site or to buy online.
Looking for the best Winery Cantilène wines in Salgesch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantilène wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantilène wines with technical and enological descriptions.
How Winery Cantilène wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of enchiladas franchouillards, country-style veal roulades with risotto or rabbit with prunes.
In the mouth the red wine of Winery Cantilène. is a with a nice freshness.
The wine region of Salgesch is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Fernand Cina or the GREGOR KUONEN Caveau de Salquenen produce mainly wines red, white and pink. The most planted grape varieties in the region of Salgesch are Pinot noir, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Salgesch often reveals types of flavors of red fruit, black fruit or cherry and sometimes also flavors of oak, spices or earth.
In the mouth of Salgesch is a with a nice freshness. We currently count 42 estates and châteaux in the of Salgesch, producing 243 different wines in conventional, organic and biodynamic agriculture. The wines of Salgesch go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Salgesch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantilène.
Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.
