The Winery Canaletto is one of the best wineries to follow in Lombardie.. It offers 32 wines for sale in of Lombardia to come and discover on site or to buy online.
Looking for the best Winery Canaletto wines in Lombardia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Canaletto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Canaletto wines with technical and enological descriptions.
How Winery Canaletto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of basque lasagne, sauerkraut of the sea in casserole or savoyard tarts.
On the nose the white wine of Winery Canaletto. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Canaletto. is a powerful with a nice freshness.
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
Lake Garda: crisp Lugana white. Alpine and lakeside vineyard, ~25,000 ha.
How Winery Canaletto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti bolognese, rigatoni with courgettes and tomatoes or lamb mice confit and melting carrots.
On the nose the red wine of Winery Canaletto. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, microbio or spices. In the mouth the red wine of Winery Canaletto. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Canaletto wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of roast veal with cider, shrimp marinade or turkey osso buco.
On the nose the sparkling wine of Winery Canaletto. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or floral. In the mouth the sparkling wine of Winery Canaletto. is a with a nice vivacity and a fine and pleasant bubble.
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
How Winery Canaletto wines pair with each other generally quite well with dishes such as recipes .
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Planning a wine route in the of Lombardia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Canaletto.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
