Winery Cameron Hughes - Lot 7 Cabernet Sauvignon

Winery Cameron HughesLot 7 Cabernet Sauvignon

The Lot 7 Cabernet Sauvignon of Winery Cameron Hughes is a red wine from the region of Knights Valley of California.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Cameron Hughes's Lot 7 Cabernet Sauvignon.

Winemaker
Cameron Hughes
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Informations about the Winery Cameron Hughes

The winery offers 861 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Vintage Wine Estates.
It is in the top 600 of the best estates in the region
It is located in Knights Valley in the region of California
Find the Winery Cameron Hughes on Facebook and on Twitter

The Winery Cameron Hughes is one of wineries to follow in Knights Valley.. It offers 699 wines for sale in the of Knights Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 25000 of of Knights Valley wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Knights Valley

The wine region of Knights Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Peter Michael or the Domaine Peter Michael produce mainly wines red, white and pink. The most planted grape varieties in the region of Knights Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Knights Valley often reveals types of flavors of oaky, incense or straw and sometimes also flavors of yeast, oil or yellow apple.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

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