Winery CaduceusVelvet Slippers Club Primer Paso
This wine generally goes well with beef, lamb or mature and hard cheese.
The Velvet Slippers Club Primer Paso of the Winery Caduceus is in the top 50 of wines of Arizona.
Wine flavors and olphactive analysis
On the nose the Velvet Slippers Club Primer Paso of Winery Caduceus in the region of Arizona often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Velvet Slippers Club Primer Paso
Pairings that work perfectly with Velvet Slippers Club Primer Paso
Original food and wine pairings with Velvet Slippers Club Primer Paso
The Velvet Slippers Club Primer Paso of Winery Caduceus matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with onions chinese style, lamb curl or spicy chicken and mustard pie.
Details and technical informations about Winery Caduceus's Velvet Slippers Club Primer Paso.
Discover the grape variety: Putzcheere
It is believed to have originated in Hungary, in the region bordering Romania, from where it spread to Germany, Alsace and the southwest of France, particularly in the Gers and high Pyrenees departments. It is also found in the United States (California). Today, it is almost absent from French vineyards. - Synonyms: putchir, putscher, butschera (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Velvet Slippers Club Primer Paso from Winery Caduceus are 2013, 2014, 2015
Informations about the Winery Caduceus
The Winery Caduceus is one of of the world's great estates. It offers 65 wines for sale in the of Arizona to come and discover on site or to buy online.
The wine region of Arizona
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
News related to this wine
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The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.