Winery Burntshirt Vineyards - O Cellars Reserve Merlot

Winery Burntshirt VineyardsO Cellars Reserve Merlot

The O Cellars Reserve Merlot of Winery Burntshirt Vineyards is a red wine from the region of North Carolina.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with O Cellars Reserve Merlot

Pairings that work perfectly with O Cellars Reserve Merlot

Original food and wine pairings with O Cellars Reserve Merlot

The O Cellars Reserve Merlot of Winery Burntshirt Vineyards matches generally quite well with dishes of beef or game (deer, venison) such as recipes of wild boar with honey or oven roasted rabbit that cooks itself!.

Details and technical informations about Winery Burntshirt Vineyards's O Cellars Reserve Merlot.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Informations about the Winery Burntshirt Vineyards

The winery offers 27 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Caroline du Nord
Find the Winery Burntshirt Vineyards on Facebook and on Twitter

The Winery Burntshirt Vineyards is one of of the world's great estates. It offers 29 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 85000 of of United States wines
In the top 500 of of North Carolina wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of North Carolina

Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).

The word of the wine: Ladle

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

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