
Winery Vino BudimirTamjanika Budimir
This wine generally goes well with spicy food and sweet desserts.
The Tamjanika Budimir of the Winery Vino Budimir is in the top 60 of wines of Serbia and in the top 50 of wines of Central Serbia.
Wine flavors and olphactive analysis
On the nose the Tamjanika Budimir of Winery Vino Budimir in the region of Central Serbia often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral.
Food and wine pairings with Tamjanika Budimir
Pairings that work perfectly with Tamjanika Budimir
Original food and wine pairings with Tamjanika Budimir
The Tamjanika Budimir of Winery Vino Budimir matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with olives in a couscousier or pancakes.
Details and technical informations about Winery Vino Budimir's Tamjanika Budimir.
Discover the grape variety: Autumn royal
Intraspecific crossing between the autumn black and the fresno C74-1 obtained in 1981 in the United States by David W. Ramming and Ronald E. Tarailo. We can meet it in South Africa, in Australia, in Italy, in Spain, ... in France, it is almost not known coming certainly from the fact that its maturity is late. Autumn royal is registered in the official catalogue of table grape varieties list B.
Last vintages of this wine
The best vintages of Tamjanika Budimir from Winery Vino Budimir are 2016, 2015, 2014, 2018 and 2017.
Informations about the Winery Vino Budimir
The Winery Vino Budimir is one of of the world's greatest estates. It offers 16 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.














