Winery Bouquet d'ASyrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah from the Winery Bouquet d'A
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Winery Bouquet d'A in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Bouquet d'A matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, lamb tagine with honey and onions or aiguillettes of duck with paprika and pan-fried ceps.
Details and technical informations about Winery Bouquet d'A's Syrah.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Last vintages of this wine
The best vintages of Syrah from Winery Bouquet d'A are 2014, 2012, 2016, 2015 and 2011.
Informations about the Winery Bouquet d'A
The Winery Bouquet d'A is one of of the world's greatest estates. It offers 8 wines for sale in the of Alella to come and discover on site or to buy online.
The wine region of Alella
The wine region of Alella is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Alta Alella or the Domaine Alta Alella produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Alella are Xarello, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Alella often reveals types of flavors of non oak, balsamic or black fruit and sometimes also flavors of dried fruit, oaky or tobacco.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
