The Château des Bormettes of Côtes de Provence of Provence
![Château des Bormettes - Côte & Mer Château des Bormettes - Côte & Mer](/image/wine/bormettes_cote-mer_500.webp)
The Château des Bormettes is one of the best wineries to follow in Côtes de Provence.. It offers 14 wines for sale in of Côtes de Provence to come and discover on site or to buy online.
Looking for the best Château des Bormettes wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Château des Bormettes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château des Bormettes wines with technical and enological descriptions.
How Château des Bormettes wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, languedoc-roussillon lamb en papillote and its tajine with... or salmon steak on a bed of leeks.
On the nose the red wine of Château des Bormettes. often reveals types of flavors of citrus, earth or microbio and sometimes also flavors of oak, citrus fruit or red fruit.
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).
How Château des Bormettes wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed tomatoes with thermomix, clams in white wine or quiche with leeks and fresh salmon from flo.
On the nose the pink wine of Château des Bormettes. often reveals types of flavors of red fruit, peach or strawberries and sometimes also flavors of tree fruit. In the mouth the pink wine of Château des Bormettes. is a with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Château des Bormettes wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of oven roasted rabbit that cooks itself!, fish balls or melt-in-the-mouth omelette with tomatoes, asparagus and comté.
On the nose the white wine of Château des Bormettes. often reveals types of flavors of red fruit, cream or microbio and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Château des Bormettes. is a powerful with a nice freshness.
Refers to a non-sparkling wine.
Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château des Bormettes.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...
The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...
There’s been a focus on making wine production less energy intensive as well as environmentally friendly in order to address climate change. The efforts continue but, as is the case for electric cars where it’s the battery technology that needs innovating, it’s in wine bottles where we’re seeing rapid change. It comes in a two-pronged attack to reduce energy use in manufacturing and then an even bigger emphasis on reducing bottle weight for shipping to reduce fuel usage and thus CO2 production. ...
Refers to a non-sparkling wine.