Château des Bormettes - Côtes de Provence Rosé

Château des BormettesCôtes de Provence Rosé

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes de Provence Rosé of Château des Bormettes is a pink wine from the region of Côtes de Provence of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Côtes de Provence Rosé from the Château des Bormettes

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Côtes de Provence Rosé of Château des Bormettes in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Côtes de Provence Rosé of Château des Bormettes in the region of Provence often reveals types of flavors of red fruit.

Details and technical informations about Château des Bormettes's Côtes de Provence Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Chinuri

Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.

Last vintages of this wine

Côtes de Provence Rosé - 2017
In the top 100 of of Côtes de Provence wines
Average rating: 2.911100
Côtes de Provence Rosé - 2016
In the top 100 of of Côtes de Provence wines
Average rating: 3.51110.50
Côtes de Provence Rosé - 2015
In the top 100 of of Côtes de Provence wines
Average rating: 3.411100
Côtes de Provence Rosé - 2014
In the top 100 of of Côtes de Provence wines
Average rating: 3.311100
Côtes de Provence Rosé - 2013
In the top 100 of of Côtes de Provence wines
Average rating: 3.111100
Côtes de Provence Rosé - 2012
In the top 100 of of Côtes de Provence wines
Average rating: 311100
Côtes de Provence Rosé - 2011
In the top 100 of of Côtes de Provence wines
Average rating: 4.311110

The best vintages of Côtes de Provence Rosé from Château des Bormettes are 2011, 2016, 2015, 2014 and 2013.

Informations about the Château des Bormettes

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Côtes de Provence in the region of Provence

The Château des Bormettes is one of of the world's greatest estates. It offers 16 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence
In the top 45000 of of France wines
In the top 450 of of Côtes de Provence wines
In the top 5000 of pink wines
In the top 200000 wines of the world

The wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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