Bodegas DelampaÉxodo Lagrima Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Éxodo Lagrima Sauvignon Blanc from the Bodegas Delampa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Éxodo Lagrima Sauvignon Blanc of Bodegas Delampa in the region of Murcie is a with a nice freshness.
Food and wine pairings with Éxodo Lagrima Sauvignon Blanc
Pairings that work perfectly with Éxodo Lagrima Sauvignon Blanc
Original food and wine pairings with Éxodo Lagrima Sauvignon Blanc
The Éxodo Lagrima Sauvignon Blanc of Bodegas Delampa matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with scampi, leek, goat cheese and bacon quiche or puff pastry with ratatouille and goat cheese.
Details and technical informations about Bodegas Delampa's Éxodo Lagrima Sauvignon Blanc.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Éxodo Lagrima Sauvignon Blanc from Bodegas Delampa are 2015, 2016
Informations about the Bodegas Delampa
The Bodegas Delampa is one of of the world's great estates. It offers 23 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
News related to this wine
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The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
