
Winery Blair Fox CellarsTierra Alta Vineyard Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tierra Alta Vineyard Syrah from the Winery Blair Fox Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tierra Alta Vineyard Syrah of Winery Blair Fox Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Tierra Alta Vineyard Syrah of Winery Blair Fox Cellars in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Tierra Alta Vineyard Syrah
Pairings that work perfectly with Tierra Alta Vineyard Syrah
Original food and wine pairings with Tierra Alta Vineyard Syrah
The Tierra Alta Vineyard Syrah of Winery Blair Fox Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of greek moussaka, chaouia lamb or duck and peach brochettes.
Details and technical informations about Winery Blair Fox Cellars's Tierra Alta Vineyard Syrah.
Discover the grape variety: Valensi
He is said to be of Spanish origin from the Valencia region. It can also be found in Israel. In France, it is almost endangered, although it is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Tierra Alta Vineyard Syrah from Winery Blair Fox Cellars are 2014, 0, 2012, 2011
Informations about the Winery Blair Fox Cellars
The Winery Blair Fox Cellars is one of of the world's greatest estates. It offers 22 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














