Winery Blair Fox CellarsFox Family Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Fox Family Vineyard Syrah from the Winery Blair Fox Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fox Family Vineyard Syrah of Winery Blair Fox Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fox Family Vineyard Syrah
Pairings that work perfectly with Fox Family Vineyard Syrah
Original food and wine pairings with Fox Family Vineyard Syrah
The Fox Family Vineyard Syrah of Winery Blair Fox Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, semolina-merguez salad or leg of wild boar.
Details and technical informations about Winery Blair Fox Cellars's Fox Family Vineyard Syrah.
Discover the grape variety: Dureza
Structured, colored reds with a dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), spices, black pepper and herbal notes reminiscent of Syrah. Almost vanished from commercial cultivation, preserved for its exceptional genetic value. Grown in varietal collections and heritage plots in Ardèche. Indigenous French black variety from Ardèche, father of Syrah (mother = Mondeuse Blanche).
Last vintages of this wine
The best vintages of Fox Family Vineyard Syrah from Winery Blair Fox Cellars are 0
Informations about the Winery Blair Fox Cellars
The Winery Blair Fox Cellars is one of of the world's great estates. It offers 22 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
Californian star of cool climates (Central Coast): signature Pinot Noir as king of reds on the cool AVAs (Sta. Rita Hills, Santa Maria Valley) — fine and mineral with notes of cherry, raspberry, undergrowth, orange peel and spice, Burgundy-style acidity. Taut Chardonnay (citrus, apple, gunflint). Fleshy Syrah (Ballard Canyon).
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
