Winery Blackhearts & SparrowsArfion Grafted Editions #11 Malbec
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Arfion Grafted Editions #11 Malbec from the Winery Blackhearts & Sparrows
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arfion Grafted Editions #11 Malbec of Winery Blackhearts & Sparrows in the region of Victoria is a powerful.
Food and wine pairings with Arfion Grafted Editions #11 Malbec
Pairings that work perfectly with Arfion Grafted Editions #11 Malbec
Original food and wine pairings with Arfion Grafted Editions #11 Malbec
The Arfion Grafted Editions #11 Malbec of Winery Blackhearts & Sparrows matches generally quite well with dishes of beef, lamb or poultry such as recipes of beer goulash, lamb tagine with dried apricots or ham croquette with purée.
Details and technical informations about Winery Blackhearts & Sparrows's Arfion Grafted Editions #11 Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Winery Blackhearts & Sparrows
The Winery Blackhearts & Sparrows is one of of the world's greatest estates. It offers 9 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).