Winery Blackhearts & Sparrows - Gate Series Shiraz

Winery Blackhearts & SparrowsGate Series Shiraz

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gate Series Shiraz of Winery Blackhearts & Sparrows is a red wine from the region of Sunbury of Victoria.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Gate Series Shiraz from the Winery Blackhearts & Sparrows

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gate Series Shiraz of Winery Blackhearts & Sparrows in the region of Victoria is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Blackhearts & Sparrows's Gate Series Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Calitor

Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.

Last vintages of this wine

Gate Series Shiraz - 0
In the top 100 of of Sunbury wines
Average rating: 3.51110.50

The best vintages of Gate Series Shiraz from Winery Blackhearts & Sparrows are 0

Informations about the Winery Blackhearts & Sparrows

The winery offers 32 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Sunbury in the region of Victoria

The Winery Blackhearts & Sparrows is one of of the world's greatest estates. It offers 9 wines for sale in the of Sunbury to come and discover on site or to buy online.

Top wine Victoria
In the top 30000 of of Australia wines
In the top 1000 of of Sunbury wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Sunbury

The wine region of Sunbury is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Craiglee or the Domaine Craiglee produce mainly wines red, white and pink. The most planted grape varieties in the region of Sunbury are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Sunbury often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of oak, citrus fruit or tropical fruit.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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