Winery Ben HainesB Minor Shiraz - Marsanne
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the B Minor Shiraz - Marsanne from the Winery Ben Haines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the B Minor Shiraz - Marsanne of Winery Ben Haines in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the B Minor Shiraz - Marsanne of Winery Ben Haines in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with B Minor Shiraz - Marsanne
Pairings that work perfectly with B Minor Shiraz - Marsanne
Original food and wine pairings with B Minor Shiraz - Marsanne
The B Minor Shiraz - Marsanne of Winery Ben Haines matches generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, chinese noodles with vegetables and spices or lamb chops with honey and spices.
Details and technical informations about Winery Ben Haines's B Minor Shiraz - Marsanne.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of B Minor Shiraz - Marsanne from Winery Ben Haines are 2014, 2015, 2017, 2016 and 0.
Informations about the Winery Ben Haines
The Winery Ben Haines is one of of the world's greatest estates. It offers 26 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
