The Winery Cantina Bazzano of Emilia-Romagna

Winery Cantina Bazzano
The winery offers 22 different wines
3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.
It is ranked in the top 7944 of the estates of Emilia-Romagna.
It is located in Emilia-Romagna

The Winery Cantina Bazzano is one of the best wineries to follow in Émilie-Romagne.. It offers 22 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Cantina Bazzano wines

Looking for the best Winery Cantina Bazzano wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Bazzano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Bazzano wines with technical and enological descriptions.

The top sparkling wines of Winery Cantina Bazzano

Food and wine pairings with a sparkling wine of Winery Cantina Bazzano

How Winery Cantina Bazzano wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Cantina Bazzano

  • 0With an average score of 2.93/5
  • 2015With an average score of 2.50/5

The grape varieties most used in the sparkling wines of Winery Cantina Bazzano.

  • Pignoletto
  • Abrusco

Discovering the wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).

The top red wines of Winery Cantina Bazzano

Food and wine pairings with a red wine of Winery Cantina Bazzano

How Winery Cantina Bazzano wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, farfalle with gorgonzola or veal tagine with potatoes and olives.

Organoleptic analysis of red wines of Winery Cantina Bazzano

In the mouth the red wine of Winery Cantina Bazzano. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantina Bazzano

  • 2013With an average score of 3.80/5
  • 0With an average score of 2.78/5

The grape varieties most used in the red wines of Winery Cantina Bazzano.

  • Cabernet Sauvignon

Discover the grape variety: Petit Meslier

Crisp, taut dry whites with a pale golden robe, a slender palate and a razor-sharp acidity of discreet citrus (lemon, grapefruit), green apple, white flowers and chalky mineral notes. Ideal profile for sparkling base wines, adding tension and length. A traditional minor component of Champagne AOC, preserved by growers loyal to historic varieties (arbane, pinot blanc, pinot gris). Rare native Champenois grape.

Discover other wineries and winemakers neighboring the Winery Cantina Bazzano

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Bazzano.

Discover the grape variety: Pignoletto

Lively and fruity whites with a pale golden colour, a taut palate with marked acidity and signature aromas of green apple, citrus (lemon), almond and fresh floral notes. Also as frizzante and Charmat-method spumante. Star of the Colli Bolognesi Pignoletto DOC and DOCG, producing dry and sparkling whites from Bologna. Italian white variety grown in Emilia-Romagna, around Bologna and Modena.