
Winery Barel VineyardsLima
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Lima of Winery Barel Vineyards in the region of Thrace often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Lima
Pairings that work perfectly with Lima
Original food and wine pairings with Lima
The Lima of Winery Barel Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of improved horse steak, shoulder of lamb in a crust or hawaiian pizza.
Details and technical informations about Winery Barel Vineyards's Lima.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lima from Winery Barel Vineyards are 2016, 0
Informations about the Winery Barel Vineyards
The Winery Barel Vineyards is one of of the world's greatest estates. It offers 13 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).














