Winery Barale FratelliCastlé Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Castlé Barbera d'Alba from the Winery Barale Fratelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castlé Barbera d'Alba of Winery Barale Fratelli in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Castlé Barbera d'Alba of Winery Barale Fratelli in the region of Piémont often reveals types of flavors of cherry, smoke or licorice and sometimes also flavors of leather, cranberry or pepper.
Food and wine pairings with Castlé Barbera d'Alba
Pairings that work perfectly with Castlé Barbera d'Alba
Original food and wine pairings with Castlé Barbera d'Alba
The Castlé Barbera d'Alba of Winery Barale Fratelli matches generally quite well with dishes of pasta, veal or pork such as recipes of seafood lasagna, bites of cheese or chicken drumstick with bacon.
Details and technical informations about Winery Barale Fratelli's Castlé Barbera d'Alba.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Castlé Barbera d'Alba from Winery Barale Fratelli are 2010, 2018, 2017, 2016 and 2015.
Informations about the Winery Barale Fratelli
The Winery Barale Fratelli is one of of the world's great estates. It offers 26 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.