The Winery Chapel Hill of Balatonboglár of Balaton
The Winery Chapel Hill is one of the largest wineries in the world. It offers 27 wines for sale in of Balatonboglár to come and discover on site or to buy online.
Looking for the best Winery Chapel Hill wines in Balatonboglár among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chapel Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chapel Hill wines with technical and enological descriptions.
How Winery Chapel Hill wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of breaded veal cutlets, savoyard crozet gratin or duck confit.
On the nose the sparkling wine of Winery Chapel Hill. often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
The wine region of Balatonboglár is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Ikon or the Domaine Konyári produce mainly wines white, red and pink. The most planted grape varieties in the region of Balatonboglár are Chardonnay, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Balatonboglár often reveals types of flavors of tropical fruit, tree fruit or citrus fruit and sometimes also flavors of red fruit, oak or non oak.
In the mouth of Balatonboglár is a powerful with a nice balance between acidity and tannins. We currently count 19 estates and châteaux in the of Balatonboglár, producing 109 different wines in conventional, organic and biodynamic agriculture. The wines of Balatonboglár go well with generally quite well with dishes of beef, lamb or pork.
How Winery Chapel Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the tartiflette wrap, potato and tuna gratin or cream and tuna quiche.
On the nose the white wine of Winery Chapel Hill. often reveals types of flavors of tree fruit, earth or citrus fruit and sometimes also flavors of tropical fruit, vegetal or red fruit.
How Winery Chapel Hill wines pair with each other generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of pot-au-feu, medallions of monkfish with citrus fruits or roast veal with chanterelles and cream.
On the nose the red wine of Winery Chapel Hill. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, earth or microbio.
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
Planning a wine route in the of Balatonboglár? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chapel Hill.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.