
Winery Chapel HillWinemaker's Collection Merlot
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Winemaker's Collection Merlot of Winery Chapel Hill in the region of Észak-Dunántúl often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Winemaker's Collection Merlot
Pairings that work perfectly with Winemaker's Collection Merlot
Original food and wine pairings with Winemaker's Collection Merlot
The Winemaker's Collection Merlot of Winery Chapel Hill matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef stew provencal style or rabbit in sauce.
Details and technical informations about Winery Chapel Hill's Winemaker's Collection Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Winemaker's Collection Merlot from Winery Chapel Hill are 2013, 2009, 2011, 2015 and 0.
Informations about the Winery Chapel Hill
The Winery Chapel Hill is one of of the world's great estates. It offers 25 wines for sale in the of Észak-Dunántúl to come and discover on site or to buy online.
The wine region of Észak-Dunántúl
Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.













