Winery Baker Buffalo Creek Vineyard - North Carolina Granda Red Table

Winery Baker Buffalo Creek VineyardNorth Carolina Granda Red Table

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The North Carolina Granda Red Table of Winery Baker Buffalo Creek Vineyard is a red wine from the region of North Carolina.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Baker Buffalo Creek Vineyard's North Carolina Granda Red Table.

Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

North Carolina Granda Red Table - 0
In the top 100 of of North Carolina wines
Average rating: 4.111110

The best vintages of North Carolina Granda Red Table from Winery Baker Buffalo Creek Vineyard are 0

Informations about the Winery Baker Buffalo Creek Vineyard

The winery offers 12 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Caroline du Nord

The Winery Baker Buffalo Creek Vineyard is one of of the world's greatest estates. It offers 11 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 55000 of of United States wines
In the top 250 of of North Carolina wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of North Carolina

Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).

The word of the wine: Over-ripeness

Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.

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