The Winery Badenhorst is one of the world's great estates. It offers 48 wines for sale in of Swartland to come and discover on site or to buy online.
Looking for the best Winery Badenhorst wines in Swartland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Badenhorst wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Badenhorst wines with technical and enological descriptions.
How Winery Badenhorst wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, original francesinha (portugal) or monkfish blanquette with saffron.
On the nose the white wine of Winery Badenhorst. often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of peach, minerality or apricot. In the mouth the white wine of Winery Badenhorst. is a with a nice freshness.
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
Dry Mediterranean, granite and schist.
How Winery Badenhorst wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, berber giblet frying pan or pheasant casserole with cabbage.
On the nose the red wine of Winery Badenhorst. often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of smoke, peach or earthy. In the mouth the red wine of Winery Badenhorst. is a powerful with a nice freshness.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
How Winery Badenhorst wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef marengo "my mom" style, lamb tagine with prunes and almonds or couscous.
On the nose the pink wine of Winery Badenhorst. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Technical name of the tasting.
Planning a wine route in the of Swartland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Badenhorst.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
