The Winery Antebellum is one of the best wineries to follow in Swartland.. It offers 8 wines for sale in of Swartland to come and discover on site or to buy online.
Looking for the best Winery Antebellum wines in Swartland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antebellum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antebellum wines with technical and enological descriptions.
How Winery Antebellum wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of shrimp curry and coconut (thailand), tunisian pasta or back of cod with basquaise sauce.
On the nose the white wine of Winery Antebellum. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.
In the mouth of Swartland is a powerful with a nice freshness. We currently count 192 estates and châteaux in the of Swartland, producing 832 different wines in conventional, organic and biodynamic agriculture. The wines of Swartland go well with generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc).
How Winery Antebellum wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb in spicy sauce or pad thai.
On the nose the red wine of Winery Antebellum. often reveals types of flavors of spices, black fruit or earth and sometimes also flavors of oak, red fruit.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
How Winery Antebellum wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pljeskavica (balkan hamburger), baeckeoffe or aiguillette of duck with honey.
On the nose the pink wine of Winery Antebellum. often reveals types of flavors of red fruit.
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
Planning a wine route in the of Swartland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antebellum.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
