Winery BadenhorstJakkals White Blend
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Chenin blanc and the Viognier.
This wine generally goes well with fruity desserts, pork or vegetarian.
Food and wine pairings with Jakkals White Blend
Pairings that work perfectly with Jakkals White Blend
Original food and wine pairings with Jakkals White Blend
The Jakkals White Blend of Winery Badenhorst matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of very simple spaghetti carbonara, duck breast with honey, potato and onion with garlic or braids of sole and salmon with morels.
Details and technical informations about Winery Badenhorst's Jakkals White Blend.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Jakkals White Blend from Winery Badenhorst are 2013, 0
Informations about the Winery Badenhorst
The Winery Badenhorst is one of of the world's great estates. It offers 56 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Legs
Synonymous with tears.
