Winery BadenhorstSecateurs Shiraz - Cinsault
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Secateurs Shiraz - Cinsault of Winery Badenhorst in the region of Western Cape often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Secateurs Shiraz - Cinsault
Pairings that work perfectly with Secateurs Shiraz - Cinsault
Original food and wine pairings with Secateurs Shiraz - Cinsault
The Secateurs Shiraz - Cinsault of Winery Badenhorst matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beer goulash, traditional tunisian couscous or pasta with puttanesca sauce.
Details and technical informations about Winery Badenhorst's Secateurs Shiraz - Cinsault.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Secateurs Shiraz - Cinsault from Winery Badenhorst are 2018, 2016
Informations about the Winery Badenhorst
The Winery Badenhorst is one of of the world's great estates. It offers 45 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.