Winery Azienda Santa Barbara - Stefano Antonucci - San Bartolo

Winery Azienda Santa Barbara - Stefano AntonucciSan Bartolo

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The San Bartolo of Winery Azienda Santa Barbara - Stefano Antonucci is a red wine from the region of Marches.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the San Bartolo from the Winery Azienda Santa Barbara - Stefano Antonucci

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the San Bartolo of Winery Azienda Santa Barbara - Stefano Antonucci in the region of Marches is a powerful.

Details and technical informations about Winery Azienda Santa Barbara - Stefano Antonucci's San Bartolo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rosé du Var

Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Last vintages of this wine

San Bartolo - 2011
In the top 100 of of Marches wines
Average rating: 3.81110.50

The best vintages of San Bartolo from Winery Azienda Santa Barbara - Stefano Antonucci are 2011

Informations about the Winery Azienda Santa Barbara - Stefano Antonucci

The winery offers 42 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Marches

The Winery Azienda Santa Barbara - Stefano Antonucci is one of of the world's great estates. It offers 40 wines for sale in the of Marches to come and discover on site or to buy online.

Top wine Marches
In the top 80000 of of Italy wines
In the top 2000 of of Marches wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Marches

Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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