Winery Azienda Santa Barbara - Stefano AntonucciPignocco Verdicchio dei Castelli di Jesi
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pignocco Verdicchio dei Castelli di Jesi from the Winery Azienda Santa Barbara - Stefano Antonucci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pignocco Verdicchio dei Castelli di Jesi of Winery Azienda Santa Barbara - Stefano Antonucci in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pignocco Verdicchio dei Castelli di Jesi of Winery Azienda Santa Barbara - Stefano Antonucci in the region of Marche often reveals types of flavors of citrus, apples or almonds and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Pignocco Verdicchio dei Castelli di Jesi
Pairings that work perfectly with Pignocco Verdicchio dei Castelli di Jesi
Original food and wine pairings with Pignocco Verdicchio dei Castelli di Jesi
The Pignocco Verdicchio dei Castelli di Jesi of Winery Azienda Santa Barbara - Stefano Antonucci matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of succulent and easy to make beef lasagna, vegan leek and tofu quiche or fresh sardine rillettes.
Details and technical informations about Winery Azienda Santa Barbara - Stefano Antonucci's Pignocco Verdicchio dei Castelli di Jesi.
Discover the grape variety: Aléatico
Aromatic, sweet reds with a light ruby robe, fine tannins and a luscious palate. Intense, refined aromas of rose, wild strawberry, raspberry, candied cherry, delicate muscat and soft spices. Often vinified as passito, sweet or fortified by drying; rarely as dry reds. Star of Elba Aleatico Passito DOCG and Aleatico di Gradoli DOC in Lazio, also present in Puglia. Native Italian variety, related to Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Pignocco Verdicchio dei Castelli di Jesi from Winery Azienda Santa Barbara - Stefano Antonucci are 2018, 2017, 2016, 2014 and 2012.
Informations about the Winery Azienda Santa Barbara - Stefano Antonucci
The Winery Azienda Santa Barbara - Stefano Antonucci is one of of the world's great estates. It offers 46 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
Marche DOC in central-east around Jesi (Riserva DOCG since 2010), one of Italy's great whites. Signature native Verdicchio (min. 85%): dry structured whites with signature notes of bitter almond, citrus, green apple, fennel, white flowers and a saline mineral touch, taut palate and fine aging potential (10+ years). Style both fresh young and complex at maturity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
