Winery DeziSolo
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Solo of the Winery Dezi is in the top 10 of wines of Marche.
Taste structure of the Solo from the Winery Dezi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solo of Winery Dezi in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Solo of Winery Dezi in the region of Marche often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Solo
Pairings that work perfectly with Solo
Original food and wine pairings with Solo
The Solo of Winery Dezi matches generally quite well with dishes of beef, pasta or veal such as recipes of flemish beer stew, awara broth or oven-baked veal cutlets.
Details and technical informations about Winery Dezi's Solo.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Solo from Winery Dezi are 2013, 2004, 2015, 2014 and 2012.
Informations about the Winery Dezi
The Winery Dezi is one of of the world's greatest estates. It offers 8 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
