The Winery Ayuso is one of the best wineries to follow in Castille.. It offers 33 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Ayuso wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ayuso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ayuso wines with technical and enological descriptions.
How Winery Ayuso wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), irish stew or homemade pork curry.
On the nose the pink wine of Winery Ayuso. often reveals types of flavors of strawberries, raspberry or tree fruit and sometimes also flavors of citrus fruit, red fruit or dried fruit.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
How Winery Ayuso wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef pot au feu (grandma's style), lamb tagine with honey and onions or stuffed veal breast.
On the nose the red wine of Winery Ayuso. often reveals types of flavors of cherry, pepper or tree fruit and sometimes also flavors of dried fruit, floral or spices. In the mouth the red wine of Winery Ayuso. is a powerful with a lot of tannins present in the mouth.
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
How Winery Ayuso wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of gratin of coquillettes with ham, squid rings with tomato or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Ayuso. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of tropical fruit, earth or citrus fruit. In the mouth the white wine of Winery Ayuso. is a with a nice freshness.
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
How Winery Ayuso wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Ayuso. often reveals types of flavors of earth, tree fruit or citrus fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ayuso.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Foley Family Wines has returned to the acquisition trail in California by announcing its acquisition of Sonoma’s Chateau St. Jean from the Americas division of Treasury Wine Estates, owner of Penfolds in Australia. Foley said it ‘plans to restore the winery to its former glory’. A fee for the deal was not disclosed, but the purchase includes the historic 1920s chateau building, a 6,000-square-foot visitor centre, a winery facility and almost 32 hectares (79 acres) of estate vineyards. Fole ...
You don’t need a state-of-the-art winery to make wine. You don’t need rows of pristine oak barrels. One thing you do need to make good wine is good vines. Have you ever asked yourself where all these vines come from? How do they find their way into the ground? It used to be easy. In the past, winemakers simply took cuttings from their vineyards, propagated them, and planted them in the ground. But phylloxera put a stop to that. What was a simple process acquired layers of complexity: winemakers ...
The small island of Gorgona, just off the coast of Livorno, isn’t your run-of-the-mill viticultural area – its main purpose is to serve as a penal colony. Not just any prisoner can reside on Gorgona, however. Up to 90 incarcerated men live on the island at a time, alongside 17 residents and a handful of police officers. Prisoners on the island are allowed to stay for a maximum of five years, which must conclude the end of their sentence. After Gorgona, the men are set free. Scroll down to see ta ...
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
