Winery ArvanitidisΞινόμαυρο (Xinomavro)
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with game (deer, venison), mature and hard cheese or pasta.
The Ξινόμαυρο (Xinomavro) of the Winery Arvanitidis is in the top 30 of wines of Thessaloniki.
Taste structure of the Ξινόμαυρο (Xinomavro) from the Winery Arvanitidis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ξινόμαυρο (Xinomavro) of Winery Arvanitidis in the region of Macedonia is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ξινόμαυρο (Xinomavro) of Winery Arvanitidis in the region of Macedonia often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Ξινόμαυρο (Xinomavro)
Pairings that work perfectly with Ξινόμαυρο (Xinomavro)
Original food and wine pairings with Ξινόμαυρο (Xinomavro)
The Ξινόμαυρο (Xinomavro) of Winery Arvanitidis matches generally quite well with dishes of pasta, game (deer, venison) or mature and hard cheese such as recipes of pasta alla norma, rabbit with kriek and cherries or parmesan cream brûlée.
Details and technical informations about Winery Arvanitidis's Ξινόμαυρο (Xinomavro).
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Ξινόμαυρο (Xinomavro) from Winery Arvanitidis are 2013, 2015, 2012
Informations about the Winery Arvanitidis
The Winery Arvanitidis is one of of the world's greatest estates. It offers 16 wines for sale in the of Thessaloniki to come and discover on site or to buy online.
The wine region of Thessaloniki
The wine region of Thessaloniki is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Moschopolis or the Domaine Adam Wines produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessaloniki are Xinomavro, Assyrtiko and Merlot, they are then used in wines in blends or as a single variety. On the nose of Thessaloniki often reveals types of flavors of citrus, oregano or pear and sometimes also flavors of apricot, ginger or eucalyptus.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
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The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
