The Winery Arvanitidis is one of the world's great estates. It offers 16 wines for sale in of Thessaloniki to come and discover on site or to buy online.
Looking for the best Winery Arvanitidis wines in Thessaloniki among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arvanitidis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arvanitidis wines with technical and enological descriptions.
How Winery Arvanitidis wines pair with each other generally quite well with dishes such as recipes .
IGP at the heart of Greek Central Macedonia (Thessaloniki), vineyards 50–800 m tempered by the Aegean. Xinomavro is the signature red king ('acid-black'): structured and taut with black cherry, sun-dried tomato, olive, herbs and spice, firm tannins, lively acidity — compared to Nebbiolo, a great ageing wine. Fruity Limnio and Syrah as reds. Floral Malagouzia, saline Assyrtiko, fresh Roditis as whites.
Neighbour of Naoussa.
How Winery Arvanitidis wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, lamb tagine with figs or paella valenciana (without seafood).
On the nose the red wine of Winery Arvanitidis. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or black fruit. In the mouth the red wine of Winery Arvanitidis. is a with a nice balance between acidity and tannins.
Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.
How Winery Arvanitidis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken in red wine, tuna pie or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Arvanitidis. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, citrus fruit or tree fruit. In the mouth the white wine of Winery Arvanitidis. is a powerful with a nice freshness.
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
Planning a wine route in the of Thessaloniki? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Arvanitidis.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
