The Winery Artisans Partisans of Unknow region

Winery Artisans Partisans
The winery offers 17 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 196 of the estates of Unknow region.
It is located in Unknow region

The Winery Artisans Partisans is one of the best wineries to follow in Région inconnue.. It offers 17 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Artisans Partisans wines

Looking for the best Winery Artisans Partisans wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Artisans Partisans wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Artisans Partisans wines with technical and enological descriptions.

The top red wines of Winery Artisans Partisans

Food and wine pairings with a red wine of Winery Artisans Partisans

How Winery Artisans Partisans wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, thiebou yappe from senegal (rice with lamb) or pasta shells.

Organoleptic analysis of red wines of Winery Artisans Partisans

In the mouth the red wine of Winery Artisans Partisans. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Artisans Partisans

  • 2020With an average score of 3.70/5
  • 2019With an average score of 3.53/5
  • 2018With an average score of 3.36/5

The grape varieties most used in the red wines of Winery Artisans Partisans.

  • Grenache
  • Carignan
  • Shiraz/Syrah
  • Alicante Bouschet
  • Merlot
  • Mourvedre

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Artisans Partisans

Food and wine pairings with a white wine of Winery Artisans Partisans

How Winery Artisans Partisans wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna bolognese, light tuna-tomato quiche (without cream) or leek and fresh salmon tart.

Organoleptic analysis of white wines of Winery Artisans Partisans

In the mouth the white wine of Winery Artisans Partisans. is a .

The best vintages in the white wines of Winery Artisans Partisans

  • 2018With an average score of 3.83/5

The grape varieties most used in the white wines of Winery Artisans Partisans.

  • Grenache Blanc
  • Roussanne
  • Marsanne
  • Macabeo
  • Sauvignon Blanc

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

The top pink wines of Winery Artisans Partisans

Food and wine pairings with a pink wine of Winery Artisans Partisans

How Winery Artisans Partisans wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of feijoada ( portuguese cassoulet ) or sunday night ham and cheese sandwich by fred.

The grape varieties most used in the pink wines of Winery Artisans Partisans.

  • Grenache
  • Cinsault
  • Grenache Gris

The word of the wine: Final

A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.

Discover other wineries and winemakers neighboring the Winery Artisans Partisans

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Artisans Partisans.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Artisans Partisans and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Final

A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.