Winery Artisans PartisansTerra Nature
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Terra Nature from the Winery Artisans Partisans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Nature of Winery Artisans Partisans in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Terra Nature
Pairings that work perfectly with Terra Nature
Original food and wine pairings with Terra Nature
The Terra Nature of Winery Artisans Partisans matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and cheese gratin, quiche lorraine or baked chicken.
Details and technical informations about Winery Artisans Partisans's Terra Nature.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Terra Nature from Winery Artisans Partisans are 2018, 0
Informations about the Winery Artisans Partisans
The Winery Artisans Partisans is one of of the world's greatest estates. It offers 42 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
