Winery Artisans of BarossaBarrel Blend Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Barrel Blend Shiraz from the Winery Artisans of Barossa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel Blend Shiraz of Winery Artisans of Barossa in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Barrel Blend Shiraz of Winery Artisans of Barossa in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Barrel Blend Shiraz
Pairings that work perfectly with Barrel Blend Shiraz
Original food and wine pairings with Barrel Blend Shiraz
The Barrel Blend Shiraz of Winery Artisans of Barossa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, traditional tunisian couscous or my grandmother's rabbit stew.
Details and technical informations about Winery Artisans of Barossa's Barrel Blend Shiraz.
Discover the grape variety: Béclan noir
Light, fresh reds with a pale ruby robe, soft tannins, and an airy palate with preserved acidity, and signature aromas of red fruits (cherry, raspberry) and Alpine Jura spices. Airy, rustic profile. Nearly extinct, preserved in a few Jura varietal collections, it testifies to the ampelographic diversity of the Revermont before phylloxera. Synonym of Béclan, a native black variety of the Jura.
Last vintages of this wine
The best vintages of Barrel Blend Shiraz from Winery Artisans of Barossa are 2016, 2017, 0, 2018
Informations about the Winery Artisans of Barossa
The Winery Artisans of Barossa is one of of the world's greatest estates. It offers 26 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Hautain (en)
Pruning of the vine in height.
