The Château d'Argeres of Languedoc of Languedoc-Roussillon

The Château d'Argeres is one of the best wineries to follow in Languedoc.. It offers 14 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Château d'Argeres wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château d'Argeres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château d'Argeres wines with technical and enological descriptions.
How Château d'Argeres wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, pasta with chicken or oriental stuffed vegetables.
On the nose the red wine of Château d'Argeres. often reveals types of flavors of dark fruit, oak or black fruit and sometimes also flavors of raspberry, red fruit. In the mouth the red wine of Château d'Argeres. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Château d'Argeres wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pad thai, leek, goat cheese and bacon quiche or thai rice, asian style.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Château d'Argeres wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of bacalhau com natas, lobster tail armorican style or pancakes.
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
How Château d'Argeres wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of spit-turned boar leg (oven) with "automatic watering". or ground steak in a seed coat.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château d'Argeres.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.