
Winery ApaltaguaPinot Grigio Reserva
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio Reserva of Winery Apaltagua in the region of Aconcagua often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Pinot Grigio Reserva
Pairings that work perfectly with Pinot Grigio Reserva
Original food and wine pairings with Pinot Grigio Reserva
The Pinot Grigio Reserva of Winery Apaltagua matches generally quite well with dishes of veal, shellfish or poultry such as recipes of meatballs catalan style, pasta with shrimp or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Apaltagua's Pinot Grigio Reserva.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Pinot Grigio Reserva from Winery Apaltagua are 2018, 0, 2016, 2017 and 2015.
Informations about the Winery Apaltagua
The Winery Apaltagua is one of of the world's greatest estates. It offers 65 wines for sale in the of San Antonio Valley to come and discover on site or to buy online.
The wine region of San Antonio Valley
San Antonio Valley is a small wine region in Chile, located near the Pacific coast 80km (50 miles) as the crow flies west of the capital, Central-valley/maipo-valley/santiago">Santiago. A relatively recent addition to the Chilean national Vineyard, the region stands out as being able to produce quality Pinot Noir along with internationally respected white wines, including Sauvignon Blanc and Chardonnay. The province for which the valley is named surrounds the coastal city of San Antonio, 90km (55 miles) west of central Santiago and just South of Casablanca Valley. Vineyards lie on the rolling hills that characterize the region, often within 32km (20 miles) of the Pacific Ocean that forms San Antonio's western edge.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.













