Winery ApaltaguaPinot Grigio Reserva
White wine
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio Reserva of Winery Apaltagua in the region of Aconcagua often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Pinot Grigio Reserva
Pairings that work perfectly with Pinot Grigio Reserva
Original food and wine pairings with Pinot Grigio Reserva
The Pinot Grigio Reserva of Winery Apaltagua matches generally quite well with dishes of veal, shellfish or poultry such as recipes of tête de veau sauce moi, chicken chop suey or ravioli with 2 cheeses.
Details and technical informations about Winery Apaltagua's Pinot Grigio Reserva.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Pinot Grigio Reserva from Winery Apaltagua are 2018, 0, 2016, 2017 and 2015.
Informations about the Winery Apaltagua
The Winery Apaltagua is one of of the world's greatest estates. It offers 65 wines for sale in the of San Antonio Valley to come and discover on site or to buy online.
The wine region of San Antonio Valley
San Antonio Valley is a small wine region in Chile, located near the Pacific coast 80km (50 miles) as the crow flies west of the capital, Central-valley/maipo-valley/santiago">Santiago. A relatively recent addition to the Chilean national Vineyard, the region stands out as being able to produce quality Pinot Noir along with internationally respected white wines, including Sauvignon Blanc and Chardonnay. The province for which the valley is named surrounds the coastal city of San Antonio, 90km (55 miles) west of central Santiago and just South of Casablanca Valley. Vineyards lie on the rolling hills that characterize the region, often within 32km (20 miles) of the Pacific Ocean that forms San Antonio's western edge.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
