Winery ApaltaguaEnvero Carmenère Gran Reserva
Red wine
This wine is composed of 100% of the grape variety Carménère.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
The Envero Carmenère Gran Reserva of the Winery Apaltagua is in the top 80 of wines of Colchagua Valley.
Taste structure of the Envero Carmenère Gran Reserva from the Winery Apaltagua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Envero Carmenère Gran Reserva of Winery Apaltagua in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Envero Carmenère Gran Reserva of Winery Apaltagua in the region of Central Valley often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of butter, earthy or blackberry.
Food and wine pairings with Envero Carmenère Gran Reserva
Pairings that work perfectly with Envero Carmenère Gran Reserva
Original food and wine pairings with Envero Carmenère Gran Reserva
The Envero Carmenère Gran Reserva of Winery Apaltagua matches generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, my grandmother's macaroni gratin with gruyere cheese and smoked ham or pumpkin parmentier hash.
Details and technical informations about Winery Apaltagua's Envero Carmenère Gran Reserva.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Envero Carmenère Gran Reserva from Winery Apaltagua are 2018, 2017, 2016, 2015 and 2013.
Informations about the Winery Apaltagua
The Winery Apaltagua is one of of the world's greatest estates. It offers 65 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
Chilean powerhouse of bold reds: signature Carménère as red king — opulent and velvety with notes of ripe plum, blackberry, grilled pepper, smoked paprika and a chocolate-spice touch, coated tannins and bursting fruit. Structured Cabernet Sauvignon (blackcurrant, cedar, eucalyptus) is the star complement. Fleshy Syrah, supple Merlot and dense Malbec in reds. DO sub-valley of the Rapel south of Santiago, Mediterranean climate between Andes and Pacific.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
