Winery Almagyar-Érseki SzólóbirtokEgri Csillag
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Food and wine pairings with Egri Csillag
Pairings that work perfectly with Egri Csillag
Original food and wine pairings with Egri Csillag
The Egri Csillag of Winery Almagyar-Érseki Szólóbirtok matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of spicy squash parmentier, quiche without pastry or eggs in meurette.
Details and technical informations about Winery Almagyar-Érseki Szólóbirtok's Egri Csillag.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Egri Csillag from Winery Almagyar-Érseki Szólóbirtok are 0
Informations about the Winery Almagyar-Érseki Szólóbirtok
The Winery Almagyar-Érseki Szólóbirtok is one of of the world's great estates. It offers 17 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
