Winery Alla CostieraTerreni Bianchi
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Terreni Bianchi from the Winery Alla Costiera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terreni Bianchi of Winery Alla Costiera in the region of Veneto is a powerful.
Food and wine pairings with Terreni Bianchi
Pairings that work perfectly with Terreni Bianchi
Original food and wine pairings with Terreni Bianchi
The Terreni Bianchi of Winery Alla Costiera matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta carbonara a la flo without egg, shrimp and cherry tomato quiche or pork in a salty-sweet way.
Details and technical informations about Winery Alla Costiera's Terreni Bianchi.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Terreni Bianchi from Winery Alla Costiera are 2018, 2017, 2010, 2016 and 2015.
Informations about the Winery Alla Costiera
The Winery Alla Costiera is one of of the world's greatest estates. It offers 20 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
