Winery Alexandre BainL. d'Ange Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the L. d'Ange Pouilly-Fumé from the Winery Alexandre Bain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L. d'Ange Pouilly-Fumé of Winery Alexandre Bain in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the L. d'Ange Pouilly-Fumé of Winery Alexandre Bain in the region of Loire Valley often reveals types of flavors of pineapple, earth or dried fruit and sometimes also flavors of floral, citrus fruit or spices.
Food and wine pairings with L. d'Ange Pouilly-Fumé
Pairings that work perfectly with L. d'Ange Pouilly-Fumé
Original food and wine pairings with L. d'Ange Pouilly-Fumé
The L. d'Ange Pouilly-Fumé of Winery Alexandre Bain matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit socks in gibelotte, californian sushi (reverse maki) or oriental stuffed vegetables.
Details and technical informations about Winery Alexandre Bain's L. d'Ange Pouilly-Fumé.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of L. d'Ange Pouilly-Fumé from Winery Alexandre Bain are 2018, 2019, 2017, 2016 and 2014.
Informations about the Winery Alexandre Bain
The Winery Alexandre Bain is one of of the world's greatest estates. It offers 17 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.