Winery Alexandre BainChamp Couturier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Champ Couturier from the Winery Alexandre Bain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Champ Couturier of Winery Alexandre Bain in the region of Vin de France is a powerful.
Wine flavors and olphactive analysis
On the nose the Champ Couturier of Winery Alexandre Bain in the region of Vin de France often reveals types of flavors of tree fruit.
Food and wine pairings with Champ Couturier
Pairings that work perfectly with Champ Couturier
Original food and wine pairings with Champ Couturier
The Champ Couturier of Winery Alexandre Bain matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Alexandre Bain's Champ Couturier.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Champ Couturier from Winery Alexandre Bain are 2019, 0, 2014, 2015
Informations about the Winery Alexandre Bain
The Winery Alexandre Bain is one of of the world's great estates. It offers 19 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
