
Winery AldeneyckRiesling
This wine generally goes well with pork, vegetarian or poultry.
The Riesling of the Winery Aldeneyck is in the top 20 of wines of Belgium and in the top 10 of wines of Flandre.
Wine flavors and olphactive analysis
On the nose the Riesling of Winery Aldeneyck in the region of Flandre often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Riesling
Pairings that work perfectly with Riesling
Original food and wine pairings with Riesling
The Riesling of Winery Aldeneyck matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Aldeneyck's Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling from Winery Aldeneyck are 2018, 2022, 2017, 0 and 2020.
Informations about the Winery Aldeneyck
The Winery Aldeneyck is one of of the world's greatest estates. It offers 18 wines for sale in the of Flandre to come and discover on site or to buy online.
The wine region of Flandre
The wine region of Flandre of Belgium. Wineries and vineyards like the Domaine Meerdael or the Domaine Clos d'Opleeuw produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Flandre are Chardonnay, Pinot noir and Johanniter, they are then used in wines in blends or as a single variety. On the nose of Flandre often reveals types of flavors of cream, non oak or red fruit and sometimes also flavors of floral, tropical fruit or citrus fruit.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














