
Winery Alain IgnaceLes Terres Blondes Muscat Sec Vaucluse
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Les Terres Blondes Muscat Sec Vaucluse
Pairings that work perfectly with Les Terres Blondes Muscat Sec Vaucluse
Original food and wine pairings with Les Terres Blondes Muscat Sec Vaucluse
The Les Terres Blondes Muscat Sec Vaucluse of Winery Alain Ignace matches generally quite well with dishes of spicy food or sweet desserts such as recipes of tunisian pasta or chocolate fondant.
Details and technical informations about Winery Alain Ignace's Les Terres Blondes Muscat Sec Vaucluse.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Informations about the Winery Alain Ignace
The Winery Alain Ignace is one of of the world's great estates. It offers 20 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














