Winery Adega da CovilhaPiornos Reserva White
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Piornos Reserva White from the Winery Adega da Covilha
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piornos Reserva White of Winery Adega da Covilha in the region of Beiras is a with a nice freshness.
Food and wine pairings with Piornos Reserva White
Pairings that work perfectly with Piornos Reserva White
Original food and wine pairings with Piornos Reserva White
The Piornos Reserva White of Winery Adega da Covilha matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish pot, radicchio and pancetta rolls or fish with tomato and zucchini sauce.
Details and technical informations about Winery Adega da Covilha's Piornos Reserva White.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Piornos Reserva White from Winery Adega da Covilha are 2013, 0
Informations about the Winery Adega da Covilha
The Winery Adega da Covilha is one of of the world's great estates. It offers 27 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
