
Winery Adega Cooperativa de PalmelaVilla Palma Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Villa Palma Rosé of the Winery Adega Cooperativa de Palmela is in the top 60 of wines of Península de Setúbal.
Food and wine pairings with Villa Palma Rosé
Pairings that work perfectly with Villa Palma Rosé
Original food and wine pairings with Villa Palma Rosé
The Villa Palma Rosé of Winery Adega Cooperativa de Palmela matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue with broth, mouse of lamb with thyme or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Adega Cooperativa de Palmela's Villa Palma Rosé.
Discover the grape variety: Teinturier
This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.
Last vintages of this wine
The best vintages of Villa Palma Rosé from Winery Adega Cooperativa de Palmela are 0
Informations about the Winery Adega Cooperativa de Palmela
The Winery Adega Cooperativa de Palmela is one of of the world's great estates. It offers 49 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).














