Looking for a good wine of South Eastern among the top wines in the region? Check out our tops of the best red, white or effervescent wines of South Eastern. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of South Eastern with technical and enological descriptions.
Want to buy a red wine of South Eastern cheap or sell a red wine of South Eastern at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of South Eastern go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of blanquette of monkfish with small vegetables, irish stew or pastilla with chicken (moroccan pie with brick sheets).
On the nose the red wine of the region of South Eastern. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, vanilla or plum.
The wine region of South Eastern of Moldova. Wineries and vineyards like the Château Purcari or the Château Purcari produce mainly wines red, sparkling and white. The most planted grape varieties in the region of South Eastern are Cabernet-Sauvignon, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of South Eastern often reveals types of flavors of cherry, butter or orange and sometimes also flavors of almonds, pear or lemon.
We currently count 3 estates and châteaux in the of South Eastern, producing 21 different wines in conventional, organic and biodynamic agriculture. The wines of South Eastern go well with generally quite well with dishes of beef, lamb or spicy food.
Want to buy a white wine of South Eastern cheap or sell a white wine of South Eastern at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of South Eastern go well with generally quite well with dishes of veal, shellfish or poultry such as recipes of home-made coq au vin, easy seafood gratin or chicken chawarma.
On the nose the white wine of the region of South Eastern. often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.
Want to buy a sparkling wine of South Eastern cheap or sell a sparkling wine of South Eastern at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of South Eastern go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of flights in the wind à la provençale, leeks with ham and béchamel sauce or aiguillettes of duck with paprika and pan-fried ceps.
On the nose the sparkling wine of the region of South Eastern. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
Want to buy a pink wine of South Eastern cheap or sell a pink wine of South Eastern at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of South Eastern go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tanjia, imene's tunisian ojja or roast duck breast stuffed with foie gras confit.
On the nose the pink wine of the region of South Eastern. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of citrus, apples or peach.
