Winery Retrio XXCabernet Sauvignon Semisweet
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Sauvignon Semisweet
Pairings that work perfectly with Cabernet Sauvignon Semisweet
Original food and wine pairings with Cabernet Sauvignon Semisweet
The Cabernet Sauvignon Semisweet of Winery Retrio XX matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish armorican style, lamb chops with tarragon cream or pasta with chicken and curry.
Details and technical informations about Winery Retrio XX's Cabernet Sauvignon Semisweet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Semisweet from Winery Retrio XX are 1997, 0, 2017
Informations about the Winery Retrio XX
The Winery Retrio XX is one of of the world's greatest estates. It offers 3 wines for sale in the of South Eastern to come and discover on site or to buy online.
The wine region of South Eastern
Australian super-zone covering ~95% of the national vineyard (NSW, Victoria, South Australia, Tasmania, southern Queensland). Shiraz is the red king (more than half of plantings): fleshy and sun-drenched with intense blackberry, plum, black cherry, pepper, liquorice and eucalyptus notes, round tannins and generous body. Firm Cabernet, supple Merlot, fruity Grenache. Opulent Chardonnay leads the whites; lively Sauvignon and Semillon.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
